To collect and store beans, choose the pods from the vine when they are developed, but not too large, and save it in the fridge or eat fresh. Blanche and freeze green beans to enjoy months later with tips from a sustainable gardener in this free video on gardening. Expert: Yolanda Vanveen Contact: www.vanveenbulbs.com Bio: Yolanda Vanveen is sustainable gardener who lives in Kalama, Washington director: Daron Stetner
Keywords: gardening, flowers, gardens, plants, growing plants, herbs, flowering plants, plant care, vegetables, fruits, harvesting
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